Our story begins with a mother and son, who both have a gluten intolerance. The mother, went to school for baking, and the son went to school in business, both put their heads together to come up with a better way to do gluten free.

We have a dedicated gluten free kitchen, which means we only make gluten free goods. We use the finest simple ingredients, and we don’t believe in sacrificing taste or texture. Our recipes have been developed over years; you’ll be hard beat to find something that tastes more delicious…gluten free or not!


How does shipping work?

We drop our packages off everyday before 5:00 PM at the post office. We use USPS priority, meaning within Utah they arrive within 1 day, and the rest of the country usually takes 2 days.

How does local pick up work?

1 – Place your order online

2 – Most orders take less than 20 minutes to be ready to be picked up, some may take a little longer, depending on our baking schedule. We will email you when your order is ready. If you want to check how quickly you can get your order – text 281-628-4784.

3 – Pickup at 1190 N Main St. #6, Springville UT

Mon-Fri 10:00AM – 6:00 PM
Sat – Text for Availability (281-628-4784)
Sun – Closed

*For large orders, over 20 items, it may take longer for your order to be ready, but we will communicate that with you within 1-2 hours.

Do you have a storefront?

We do not have a store front, because we are working on getting into stores and restaurants. You can pick up an online order though!

Are your products already baked? Do you send dough?

Everything we sell is already baked and ready to eat. None of our products come as dough. 

Can I freeze my cookies/brownies?

Absolutely! We recommend eating them within a week or arriving or freezing them. You can freeze them for up to 6 months.

Are there any nuts in your facility?

There are no nuts in our kitchen. None of our products contain nuts of any kind.

What common allergies are in your products?

The cookies have soy, egg, and dairy.

The brownies have soy, egg, and dairy–but can be made without the chocolate chips inside, which would make them soy and dairy free.